The second-flush whole leaves in these pyramids brew up malty and strong, way more body than the dusty bagged stuff I used to settle for. I've been having a cup mid-afternoon and it holds up fine even if I let it steep a bit long.
Hazel J.★★★★★
The pyramid bags let the whole leaves unfurl properly, and you can taste the difference — malty and rich without any bitterness. I've been drinking it plain in the mornings and it holds up well without milk.
Christopher★★★★★
The whole leaf second flush really shows—each pyramid gives a malty, rich cup that holds up well with a splash of milk. I've been brewing one every morning and the leaves unfurl beautifully in the pot.
